Building a heart-healthy kitchen doesn’t need to be expensive or complicated. Stocking versatile, budget-friendly staples like canned and frozen fruits and vegetables, wholegrains, and proteins can make it easier to put together simple, affordable, and heart-healthy meals.
Start small by adding a few heart-healthy staples to your shopping list or swapping some everyday ingredients for budget-friendly alternatives.
With a mix of budget-friendly staples in your fridge, freezer, and pantry, you’re one step closer to creating heart-healthy meals. Making small, sustainable changes can make a big difference over time.
Take the next step by learning how to plan simple and balanced meals. Check out our Heart-healthy meal planning for tips and resources to make heart-healthy eating even easier.